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Sunday Lunch Run Furzedown Hotel

March 25 @ 12:00 pm - 3:00 pm


David has arranged a return visit to the Furzedown Hotel for Sunday Lunch on the 25th March.
If you would like to go please forward your food choices from the menu below to David before the 12th March

Fish Main Courses

Grilled wing of skate coated in a pink peppercorn butter

Meat & Poultry Main Courses

Supreme of chicken coated in a white wine cream sauce

Slow roasted belly of pork served on a bed of creamy mashed potato and coated in an apple and wholegrain mustard sauce

Steak & Ale pie topped with herb suet pastry and served with rich ale gravy

Vegetarian Main Courses

Goat’s cheese, red onion and fig tart served with roast new potatoes and a light tomato concasse


Fruit crumble served with creamy custard Sticky toffee pudding served with clotted cream Fruit cheesecake served with double cream Fresh fruit salad and vanilla ice cream


March 25
12:00 pm - 3:00 pm


the Furzedown
19 North Drive
Great Yarmouth, NR304EN United Kingdom
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